We specialize in fresh poultry, and we supply most major clubs, pubs, cafes and restaurants with their poultry requirements on a daily basis.
Qualifications & experience
Must have a full driver's license
Must hold a current car licence (C class)
Must have knowledge and understanding of the use of Knives and Poultry processing
Must be able to handle fresh poultry
Be able to handle weight of up to 20KG
Must be punctual and presentable on a daily basis
Must be available for flexible start times between daily operations
Must have valid Australian work rights
Tasks & responsibilities
Processing fresh poultry daily
Able to clean
Must be able to work up to 8 hours daily
Must have great communication skills
Able to lift up to 20Kg
Be able to work up to 6 days
Must be available for a minimum of ***** hours per week
Great atmosphere and easy-going workspace
Flexibility
In-house amenities available, coffee, milk and soft drinks
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