A dynamic and ambitious culinary leader is required to spearhead the creation of modern Greek and Mediterranean dishes in a fast-paced Western Australian kitchen environment.
The ideal candidate will work closely with the culinary team to develop innovative recipes and execute exceptional service standards.
Key Responsibilities:
* Prepare and cook menu items according to strict recipe specifications
* Maintain high-quality food presentation and plating
* Work effectively in a dynamic and challenging environment
In this role, you will be responsible for:
* Developing new and exciting menu ideas
* Collaborating with the culinary team to achieve exceptional results
* Maintaining a clean and organized kitchen environment
The successful candidate will possess excellent communication skills, a passion for cooking, and a strong ability to work under pressure.
We are looking for a highly skilled and motivated individual who can contribute to our team's success.