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Executive chef - indian cuisine specialist

Bunbury
beBeeHospitality
Head Chef
Posted: 20 January
Offer description

We are seeking an experienced Indian Kitchen Lead to oversee the kitchen operations at a popular café in Bunbury. The ideal candidate will be responsible for maintaining high standards of food quality, planning menus, and overseeing food preparation.


Key Requirements:

* A strong knowledge of Indian cooking is essential.
* A hospitality qualification is required.

The position offers a full-time role with competitive salary benefits ranging from $75,000 to $80,000 per annum.

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