Prepare, cut, trim, and portion beef, lamb, chicken, and goat to halal standards.
Ensure correct handling, storage, and display of all meat products.
Provide excellent customer service by assisting customers with selections, special orders, and cooking advice.
Maintain a clean, safe, and organised work environment in line with food safety standards.
Work collaboratively with team members to ensure smooth day-to-day operations.
About You
Previous experience as a butcher (halal experience highly regarded, but training provided for the right candidate).
Strong knife and portioning skills with attention to detail.
Understanding of halal requirements in meat preparation.
Customer-focused with good communication skills.
Reliable, hardworking, and a team player.
What We Offer
Competitive pay based on experience.
A supportive, family-oriented work environment.
Job security in a growing, vertically integrated halal business.
Staff discounts on premium halal meats.
Opportunities to grow with us as we expand nationally.
Location and Details
Location: Slacks Creek, QLD
Job Types: Full-time, Part-time, Casual
Employee mentoring program
Salary packaging
Note: This job ad includes questions for applicants, but they have been removed for clarity as they are not part of the job description itself.
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