A leading hospitality company in Sydney seeks skilled Chefs to join its kitchen teams on a full-time basis. Candidates should have 2-3+ years of relevant experience and knowledge of various cuisines and cooking techniques. The position offers a competitive salary ranging from $76,500 to $130,000, along with employee benefits such as discounts at over 90 venues, paid parental leave, and opportunities for career development through the Merivale Academy.
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