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Kitchen / dining room team leader

Emerald
Compass Group
Posted: 15 December
Offer description

The Position
You will be responsible for leading a team within our catering department to ensure facilities are clean and comply with our contractual obligations.
You will be a driven individual that is able to train, lead and motivate your team, working alongside management to achieve desired results.
The Person
Experience in a similar supervisory role leading a large diverse team
Commercial experience (Hotel, Mining, or Resort environment preferable)
Desirable knowledge of HACCP
Ability to lead a successful team and have a strong sense of ownership and responsibility of the team's overall performance
Commitment and ability to drive a positive and sustainable safety culture
Strong written and verbal communication skills, with the ability to create, implement and evaluate training and procedures
The Benefits
Work-life balance – 14 / 7 roster
Opportunities for growth and development
All meals, accommodation and uniforms provided
Access to our onsite recreational facilities and our leading health and well-being programs
Work for a global organisation that values you and your safety
Why join ESS?
We place great importance on being an employer of choice and offer excellent career opportunities including internal transfers; ongoing training and development opportunities; a competitive salary, recognition programs including awards, long service and team event days; site based benefits; paid parental leave and company discounts.
ESS manages all aspects of large-scale accommodation facilities or "villages" for remote workers, providing the essential comforts such as a hot meal, a clean bed, freshly laundered workwear to health and wellness facilities for those working away from home.
Join a team that shares your commitment to quality, safety, teamwork and "can-do safely". Click apply now for an immediate start.
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