A prominent hotel chain in Sydney is seeking an experienced Head Chef to manage operations at Bacar, its award-winning restaurant. The ideal candidate will lead a collaborative kitchen team, ensure high standards of food quality, and drive exceptional dining experiences. Applicants should have prior experience in a hotel or high-volume restaurant, strong leadership skills, and a passion for culinary excellence. This role offers the opportunity to shape guest experiences in one of Sydney's most dynamic locations.#J-18808-Ljbffr