Overview
Neo Sushi is an authentic Japanese restaurant in South Brisbane. We serve high quality sushi and Japanese cuisine in a modern, comfortable setting. Located in the vibrant South Bank neighbourhood, the restaurant holds a 4.8 rating and is particularly popular in the evening. We offer a full menu of appetizers, rolls, combos, and hot items, all made fresh daily.
We are known for our innovative dishes and exceptional dining experience. We pride ourselves on our commitment to quality, creativity, and outstanding service.
Role
As a Japanese cuisine cook, you will play a vital role in delivering high-quality, traditional Japanese dishes.
Responsibilities
* Develop innovative food offerings, provide feedback and ideas to the chefs and restaurant managers, and assist in designing seasonal menus and dishes
* Take full responsibility for preparation, portioning, seasoning, cooking, and presentation of meals; monitor quality at all stages
* Prepare and cook a wide variety of menu items including sushi, sashimi, and hot dishes in a timely manner; plate presentation
* Maintain standards for food storage, rotation, quality, and appearance
* May train kitchen staff and apprentices
Qualifications
* Excellent knife skills with the ability to expertly cut and fillet
* Strong work ethic and a "can do" attitude
* Ability to work autonomously as well as within a team
* Relevant Diploma in Hospitality Management and/or commercial cookery
* Minimum of 1 year of relevant experience
* The ability to work under pressure in a fast-paced environment and manage multiple tasks
* A passion for Japanese/Asian culinary excellence and creativity
Only shortlisted candidates will be contacted. We appreciate your understanding of this policy.
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