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Demi chef - banquets: elevate luxe dining

Sydney
AccorHotel
Commis Chef
Posted: 13 June
Offer description

AccorHotel is seeking a passionate individual for a culinary role at Sofitel Sydney Darling Harbour. In this role, you will serve guests with flair, maintain high standards of hygiene, and assist with menu preparations in a high-volume kitchen setting.

The ideal candidate has a qualification in commercial cookery, 1-2 years of experience, and a robust communication skill set. Join us to create unique and memorable dining experiences for our guests!

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