Food Service Specialist Opportunity
Gosford Private Hospital is seeking a dedicated and enthusiastic food service specialist to join the catering department in a part-time position, guaranteed a minimum of 32 hours a fortnight. The ideal candidate will have experience as a chef and cook chill, with a strong focus on providing high-quality food service and customer satisfaction.
About the Role:
This is an excellent opportunity for a food service specialist who wants to work in a dynamic organisation with a commitment to delivering best practice and exceptional patient experiences.
The team works shifts Monday to Friday 6am to 2:30pm and Saturday 6am-11am, with flexibility to roster and work weekends occasionally.
Responsibilities and Requirements:
* Experience in food preparation and presentation required
* Cook chill experience essential
* Ability to manage multiple tasks under pressure
* Excellent interpersonal and communication skills
* Personal maturity and strength of character
* Demonstrated ability to work effectively in a team environment
Evidence of COVID-19 vaccination and immunisation history is mandatory.
This role requires a high level of integrity, reliability and professionalism.
About the Team:
Gosford Private Hospital provides quality healthcare services to the local community, with a commitment to delivering exceptional patient outcomes.