Assistant Manager Responsibilities
As an Assistant Manager you will lead and develop our team and support the Restaurant Manager with the smooth operations of the restaurant. You will lead teams, provide clear direction, coaching and support to prepare and serve amazing food and create memorable customer experiences through every interaction. You will use your strong business acumen and commitment to continuous improvement to optimise profit, create a positive culture and drive costs down all whilst improving the customer experience and maintaining our high standards.
Qualifications
As an Assistant Manager, you will be an expert multi‐tasker who thrives in a fast‐paced environment. You will have demonstrated management experience in the hospitality industry and strong commercial acumen, be able to translate direction into action, demonstrate a real knack for leading, inspiring and supporting the crew to be at their best every day and be committed to continuous improvement whilst always championing the customer experience.
Ideal Candidate Profile
If you love food, are results driven and passionate about leading people and performance in a fast‐paced environment, take pride in the presentation and quality of space and product and have a passion to be the best part of someone's day, then The Rooster's Calling You.
For the exciting opportunity to lead an awesome crew and restaurant, please apply today.
#J-18808-Ljbffr