Job Description
We are seeking an enthusiastic and motivated Chef/Cook to join our food services team on a part-time basis. This permanent position involves preparing meals for aged-care residents & acute patients, catering, and preparing healthy nutritious meals.
Key Responsibilities
* Cooking, chilling, preparation, storage of food items
* Cleaning of kitchen
* Plating, presentation and general kitchen duties
Requirements
To be successful in this role, you will need:
* Industry experience and/or equivalent hospitality experience
* Possession of passion to lead and provide continuous improvement
* Punctuality, reliability, and accountability
* Excellent communication and organisational skills
* An appetite to provide high-level services to staff and clients
Benefits
This is an excellent opportunity to work with a dedicated team that strives for excellence. We offer:
* Generous salary-packaging benefits
* Novedated vehicle leasing
* Excellent employment conditions and staff health and wellbeing supportive culture
* Flexible work arrangements
* Discounted leisure memberships
* Social Club
About Us
We are committed to cultural safety, inclusion, and empowerment of Indigenous, Torres Strait Islander, their families and communities.