Overview
The Merricks Store is looking to fill two casual part time positions.
Reasons to join our dynamic team:
* Day work (with occasional event shift of an evening)
* The opportunity to work with chefs that are rich in passion, technique, experience & innovation
* Create food every day that you feel immensely proud of
* Be part of further developing our kitchen gardens at the farm & working the bounty into the seasonal menu
* Work with people that value teamwork & respect
* Supportive team environment with clear directive & goals
Role: Pastry Chef – Casual, immediate start
A fully qualified pastry chef, with at least 3 years of experience, Days only looking after all things cake and slices for our café and dessert preparation for the restaurant. Great working conditions, strong kitchen team. Room to be creative using the freshest of ingredients.
Ideally you will know your way around the grill and pans sections, strong work ethic, and prep skills using our farm grown produce. The role is mainly day shifts with only the occasional night functions.
Application questions
Unlock job insights
* How many years' experience do you have as a pastry head chef / chef de cuisine?
* Which of the following statements best describes your right to work in Australia?
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