A prestigious culinary establishment in Darebin is seeking a Chef de Parties to lead kitchen operations. The role demands a passion for high food standards and team collaboration in a dynamic environment. Responsibilities include overseeing food preparation, maintaining safety protocols, and training staff. Ideal candidates should have at least 3 years of fine dining experience and a chef diploma. This position offers both full-time and part-time hours with a competitive wage of $23.00 per hour.#J-18808-Ljbffr