Job Title: Baker For An Artisan Bakery
We are seeking a skilled baker to join our team at an artisan bakery. The ideal candidate will have experience in bread making and be able to work efficiently in a fast-paced environment.
Key Responsibilities:
* Prepare and bake high-quality bread products, including sourdough, baguettes, and ciabatta.
* Operate mixers, ovens, and other equipment safely and effectively.
* Maintain a clean and organized workspace, adhering to health and safety standards.
* Collaborate with colleagues to achieve production targets and meet customer demands.
Requirements:
* 2+ years of experience in a commercial baking environment.
* Degree in culinary arts or related field (preferred).
* Knowledge of traditional bread-making techniques and recipes.
* Ability to work flexible hours, including weekends and public holidays.
Benefits:
* Competitive salary range ($55,000 - $68,000 per year).
* Free meals and drinks on shift.
* Maternity leave and parental leave policies.
* Opportunities for career growth and professional development.
Location:
The role is based in Bayswater, VIC 3153, and requires the ability to commute or relocate before starting work.
Work Authorisation:
Australia Work Authorisation is required for this role.