Delivering high-quality food service to residents is a vital role that requires meticulous attention to detail and a passion for culinary excellence.
The Catering Officer will report directly to the Catering Supervisor, responsible for preparing meals that meet rigorous food safety standards and recognised nutritional guidelines.
This position also entails assisting in meal preparation, catering for special events, and maintaining a spotless work environment.
To succeed in this role, applicants must possess qualifications in Safe Food Handling and Preparation, as well as a working knowledge of Food Safety principles and an understanding of Workplace Health and Safety responsibilities.
We offer attractive hourly rates, competitive conditions, salary sacrifice options, a supportive team culture, opportunities for career development and advancement, and eligibility for not-for-profit salary packaging up to $15,900 benefits.