A local dining establishment in Bendigo seeks a dedicated Kitchen Manager to oversee restaurant operations and ensure a fine dining experience. You will plan menus, manage costs, and lead a team to deliver exceptional food quality. The ideal candidate has at least 2 years of experience in a fast-paced kitchen, relevant qualifications, and a passion for culinary excellence. This full-time role requires flexibility to work various shifts. Reliable transport is necessary.
#J-18808-Ljbffr