Job Opportunity
Culinary Role in Aged Care
As a Culinary Chef in our Aged Care facility, you will be responsible for crafting menus that cater to the diverse dietary needs of our residents. This is a unique opportunity to work in a supportive and caring environment where you can maintain a healthy work-life balance with stable weekday hours.
Key Responsibilities:
* Develop creative menu options that take into account residents' preferences and requirements.
* Collaborate with our team to ensure seamless service delivery and high-quality food presentation.
Requirements:
* A relevant culinary qualification and experience in aged care or similar settings.
* A passionate and creative approach to food preparation, with attention to detail and ability to manage multiple tasks efficiently.
What We Offer:
* Stable weekday working hours, allowing for a better work-life balance.
* The opportunity to make a meaningful difference in the lives of our residents through nutritious and delicious meals.
About Us:
We are a leading provider of aged care services in New South Wales, committed to delivering exceptional care and support to our residents and their families.