Manjits Wharf is looking for a Full Time Indian Chef in Sydney, NSW. You will bring your creative flair to infuse authentic tandoor-inspired flavors and manage the daily restaurant operations.
The ideal candidate has over 4 years of experience with at least 3 years in a high-paced commercial kitchen specializing in Indian cuisine, along with a Certificate 3 in Hospitality. Strong work ethic, communication, and food safety knowledge are essential.
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