Senior Culinary Professional
We are seeking a highly skilled Senior Culinary Professional to join our team in Queensland.
* Prepare high-quality meals for on-site and field staff, ensuring optimal nutrition and presentation.
* Maintain exceptional cleanliness and effectively manage inventory, adhering to strict food safety regulations.
This role operates on a 2-on-2 rotational roster, requiring flexibility and strong organizational skills. Ideal candidates will possess extensive experience in camp or commercial cooking environments, with a passion for creating nutritious meals and a commitment to excellence in food preparation.
Key Responsibilities:
* Plan and prepare menus that cater to diverse tastes and dietary requirements.
* Source high-quality ingredients while managing costs and ensuring supply chain efficiency.
* Collaborate with cross-functional teams to achieve business objectives.
Requirements:
* Minimum 3 years of experience as a chef or cook in a camp or commercial setting.
* Proven track record of delivering exceptional culinary experiences.
* Excellent communication and interpersonal skills.
* Ability to work effectively in a fast-paced environment.