Job Title: Restaurant Manager
About the Role:
We are seeking a highly skilled and experienced Restaurant Manager to oversee the safe, effective, and efficient operation of our restaurant.
Key Responsibilities:
* Provide outstanding Quality, Service, and Cleanliness to guests through your team.
* Manage day-to-day operations with a focus on safe work practices that are compliant with local legislation and standards.
* Create a culture that emphasizes growth, trust, and accountability among team members.
* Develop and maintain a succession plan to engage and retain internal talent pipeline.
* Plan and prepare work schedules and assign employees to specific duties to ensure effective shift coverage.
Requirements:
* Demonstrated experience in managing a team and leading by example.
* Excellent communication and interpersonal skills to build strong relationships with colleagues and customers.
* Ability to analyze business results and implement clear action plans to achieve improvement.
* Strong leadership skills to create a positive and productive work environment.
* Basic knowledge of inventory management and ordering procedures.
What We Offer:
We offer a competitive salary and benefits package, as well as opportunities for career growth and development.
How to Apply:
If you are a motivated and results-driven individual who is passionate about delivering exceptional customer service, please submit your application.