Staff Member - Canteen Services
This is a casual opportunity with the possibility of going permanent and has an immediate start, working Monday to Friday (3:30pm - 8:30pm) with the potential of picking up extra shifts where needed.
Key Responsibilities:
* Food preparation, basic cooking, customer service, cleaning & dishwashing, stock replenishment and some heavy lifting.
Requirements:
* Solid experience in a similar position, including food preparation and customer service.
* Excellent communication skills and professional presentation.
* Thorough understanding of OH&S and Food Safety practices.
* A high attention to detail with a hands-on approach.
* Ability to multi-task and work in a fast-paced, dynamic work environment.
Additional Requirements:
* Demonstrated organisational and time management skills.
* Strong attention to detail with a proactive approach.
* Able to work independently, with minimal supervision.
* Be flexible and trusting.
* Demonstrate a sound work ethic.
* Quality & Safety Conscious.