Chef De Party/ Sous Chef
We are seeking a skilled culinary professional to join our team as a full-time Chef de party/ Sous Chef. This dynamic role requires a high level of organization, communication skills and the ability to work effectively in a fast-paced environment.
* Baking and cooking
* Food handling and preparation
* Providing support to the head chef
This key position is responsible for:
* Assisting in daily food preparation and baking
* Maintaining high standards of presentation and quality
The ideal candidate will possess:
* A minimum 1+ years of commercial food handling experience
* Excellent stock rotation and storage skills
We are an Australian cafe focused on customer satisfaction and community engagement. To be successful in this role, you will require Australian citizenship or permanent residency. We look forward to receiving your application.'