Join a premium kitchen team in a high-end resort to deliver exceptional food service.
Key Responsibilities:
* Organize the highest standards of food service in your designated area
* Communicate product and service concerns with Senior Chef De Partie
* Encourage open communication among all personnel
Benefits include:
* Competitive salary and excellent working conditions
* Resort facilities discounts
* Career opportunities in hospitality
Develop skills in all sections of the busy kitchen operation to ensure memorable dining experiences for every guest.