Head Chef Opportunity
A leading culinary destination in the Hunter Valley is seeking a Head Chef to define the estate's culinary identity from farm-to-table. The successful candidate will oversee an evolving restaurant and events, crafting a menu inspired by seasonal Mediterranean cuisine.
About the Role:
* Oversight of restaurant operations, including kitchen management and team leadership
* Culinary vision and menu development, incorporating seasonal ingredients and local suppliers
This full-time role offers long-term career growth opportunities as you mentor a team and create unique dining experiences.
Benefits:
* A dynamic and supportive work environment
* Opportunities for professional development and growth
* A competitive salary and benefits package
Join a passionate team at this unique estate where your leadership will shape the culinary landscape.