Team leader - food & beverage (katoomba)

Are you passionate about creating unforgettable dining experiences? Do you thrive in a leadership role that combines exceptional service, event coordination, and team mentorship? Hotel Mountain Heritage, Katoomba is calling for a Team Leader to join our fabulous Food & Beverage family.

Nestled in the heart of the Blue Mountains, our Hotel is as iconic as the scenery. We are looking for someone who embodies professionalism, positivity, and a love for all things food and drink!

• Leading seamless breakfast, lunch, and dinner services – your stamp of excellence will shine on every guest interaction.
• Working across a 7-day rotating roster, 38 hours per week.
• Coordinating events and conferences, ensuring every moment runs like clockwork.
• Mentoring and training a team of hospitality champions, fostering growth and smashing service standards.
• Jumping in during peak periods – nothing is beneath you, and you know teamwork makes the dream work.
• Managing stock, reporting maintenance issues, and keeping the operation sleek and smooth.
• Collaborating with other departments to deliver exceptional guest experiences.

• Proven leadership of minimum 1-3 years of experience in Food & Beverage.
• Current NSW Responsible Service of Alcohol (RSA) – essential.
• A proactive mindset, a \"Can Do\" attitude, and a love for teamwork.
• Guest-focused with a knack for making people smile – detail-oriented and always professional.
• Communication wizardry – whether written or spoken, you ace it all.

• A full-time, permanent role in one of the most scenic locations in the country overlooking the Jamison Valley.
• A supportive team that values creativity and innovation.
• Health & Wellbeing incentive.
• Competitive above award salary.
• Free onsite parking.
• Opportunities for skilled growth and development.
• The chance to turn every guest visit into a magical memory.

Don't wait—this opportunity won't last long!

Hotel Mountain Heritage - Where the Views Are as Stunning as the Service.