Role Overview
A versatile chef is sought to join our team, rotating across three refreshed venues.
Key Responsibilities
* Lead kitchen sections with consistency and flair.
* Adjust quickly to different teams, kitchens, and menus.
* Support head chefs in leading shifts and mentoring juniors.
* Maintain food quality, cost control, and compliance standards.
Requirements
* Strong chef experience across multiple sections.
* Leadership, organisation, and adaptability.
* Positive, team-driven, and calm under pressure.
* Valid driver's licence and reliable car are essential.
Why Choose Us
* Competitive salary and career progression opportunities.
* Work across three unique venues.
* Discounts and perks nationwide.
* Ongoing training and development.