Cucina One12 is seeking a qualified and experienced Cook to join our team on a full-time basis.
We are a growing business with exciting future plans and are looking for someone passionate, motivated, and committed to high culinary standards.
Key Responsibilities
The Cook will play a central role in kitchen operations, ensuring efficient workflow, quality control, and exceptional food preparation.
Duties include:
Examine food ingredients and foodstuffs to ensure freshness, quality, and compliance with food safety standards.
Regulate and monitor temperatures of ovens, grills, fryers, and other cooking equipment to ensure correct cooking conditions.
Prepare, cook, and present food items according to menu specifications and customer orders.
Season and adjust food during cooking to achieve required taste, texture, and presentation standards.
Portion and plate meals, adding sauces, gravies, and garnishes to maintain consistency and visual appeal.
Store food items correctly in temperature-controlled environments to maintain freshness and prevent contamination.
Prepare meals for customers with special dietary needs, including allergies, intolerances, and cultural or medical requirements.
Plan menus and estimate food and supply requirements, considering cost, availability, and expected customer demand (if required by the business).
Train, supervise, and guide kitchen staff and apprentices in food preparation, cooking methods, hygiene, and kitchen safety (where applicable).
Skills, Qualifications & Experience Required
Certificate III/IV in Commercial Cookery/Kitchen Management or equivalent trade qualification.
Minimum 3 years' experience as a Cook or in a similar role.
Strong culinary skills and passion for food.
Ability to work under pressure calmly and professionally.
Excellent knowledge of kitchen hygiene and safety standards.
Reliable, punctual, honest, and self-motivated.
Strong interpersonal skills and ability to work within a team.
Ability to multitask and maintain high standards during busy service.
Available to work weekdays and weekends as rostered.
Must be able to commute or relocate to Belmont, VIC prior to starting.
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