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Drinks maker & bar supervisor

Logan City
Mi Casa Cafe
Posted: 16 February
Offer description

Evening Bar Supervisor

We are seeking a skilled and reliable Evening Bar Supervisor to take ownership of drink production and bar operations during evening service.

This role is primarily a hands-on drinks-making position, combined with supervisory responsibility for the bar. You will be actively making all juices, smoothies, and acai bowls while ensuring the bar runs smoothly, efficiently, and to a high standard.

The Role

As the Evening Bar Supervisor, your main responsibility is drink preparation, alongside full oversight of the bar section.

You will:

* Prepare all juices, smoothies, and acai bowls to recipe and presentation standards
* Work independently or with a team at the bar while maintaining service flow
* Take responsibility for the bar during your shift
* Ensure cleanliness, organisation, and stock levels are maintained
* Monitor quality and consistency of all bar products
* Address customer questions or concerns relating to bar items
* Manage all issues within the bar and escalate to the manager if required
* Communicate clearly with floor staff and managers to support service

A Service Manager or Shift Manager will be on shift; however, you are accountable for the bar, its output, and its standards throughout service.

About You

* Specific experience in juice and smoothie preparation is essential for this role
* Minimum 1-2 years of drinks making experience required
* Comfortable working independently while supervising your section
* Supervisory or leadership experience preferred but not essential
* Calm, organised under pressure
* Confident communicator with customers and team members
* Reliable with consistent availability for set evening hours
* Must be consistently available for evening shifts from 3pm to midnight/ 4pm to 1am
* Must be available to work weekends as part of the 5 day weekly schedule
* Must have Australian work rights at time of application

Why Join Us

* Set roster with stable evening shifts
* Clear role ownership and responsibility
* Supportive leadership and structure
* Competitive pay based on performance

This role is ideal for someone who enjoys being hands-on, controlling their space, and ensuring every drink leaving the bar meets a high standard.

Job Type: Full-time

Pay: $67,000.00 – $70,000.00 per year

Benefits:

* Employee discount

Work Location: In person

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Send an application
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