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Sous chef - pipi's

Gold Coast
Gambaro Hospitality Group
Sous chef
Posted: 27 September
Offer description

OverviewPipi's Mediterranean Restaurant is looking for a talented Sous Chef.Reporting to the Head Chef, this is an opportunity to help lead our Kitchen department with a focus on the highest standards of food quality, presentation, and kitchen efficiency.With a focus on creativity and attention to detail, the Sous Chef will contribute to the development of innovative dishes that align with our menu.Key RequirementsProven experience as a Sous Chef in a high-quality restaurantExtensive knowledge of Italian cuisineStrong leadership and teamwork skillsAbility to maintain high standards of food quality and presentationExceptional organizational and multitasking abilitiesJoin our dynamic team and play a key role in our success.
Excellent remuneration package on offer for the right candidate.
Do not miss this opportunity to join this highly motivated & skilled team.If you believe you have what it takes to be successful and are interested in this role APPLY NOW!
Unlock job insightsSalary match • Number of applicants • Skills matchYour application will include the following questions:Which of the following cuisine types do you have experience with?
Which of the following statements best describes your right to work in Australia?
How many years' experience do you have as a sous chef?
How much notice are you required to give your current employer?
Do you hold a current Food Safety Supervisor certificate?
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📌 Sous Chef - Pipi'S
🏢 Gambaro Hospitality Group
📍 Gold Coast

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