Senior Culinary Professional
The hotel seeks experienced chefs and pizza specialists to join our culinary team at a popular holiday venue.
* Forward-thinking ideas about food across modern Australian coastal cuisine, traditional wood-fired pizzas, and Argentinean charcoal grill cooking are desired.
* Previous experience in high-volume kitchens will be considered an advantage.
* Chefs will be committed to the hotel during peak seasons, enjoying great work-life balance.
Applicants should have a passion for creating delicious dishes and providing exceptional service. They should also be able to work effectively as part of a team and maintain a safe and clean working environment.