Job Title: F&B Supervisor — Lead Guest Experiences
Seeking an experienced professional to manage the Food & Beverage Department.
Key Responsibilities:
* Lead a team of hospitality professionals
* Ensure high standards in food and beverage operations
* Coordinate guest experiences, including events
Requirements:
* Strong knowledge of food and beverage operations
* Excellent team leadership skills
What We Offer:
* A dynamic and fast-paced environment
* The opportunity to deliver exceptional guest experiences