A major service provider is seeking a Full-Time Head Chef in Cairns, Queensland, offering a starting salary of $106,000 per annum. The successful candidate will collaborate with a team in bulk cooking and ensure compliance with food safety standards. Required qualifications include a Cert III in Commercial Cookery and extensive culinary experience. Benefits include annual leave and access to corporate discounts and training opportunities. Ideal for chefs looking for a dynamic workplace in remote locations.
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