We are currently seeking a team of experienced chefs to join our culinary team at Prominent Hill.
The ideal candidate will have a strong background in commercial cooking and management, with the ability to oversee kitchen operations and lead a team of chefs.
1. Key Responsibilities:
* Manage kitchen operations, ensuring exceptional food delivery and client satisfaction
* Oversee ordering, storing, preparing, and delivering food service
* Support and manage client relationships
2. Requirements:
* 5+ years' cumulative chef experience, preferably in a large hotel or remote village environment
* At least 3+ years supervising and managing a team of chefs
3. Benefits:
* Equalised fortnightly pays – no more big/small pay cycle
* Access to discounts across hundreds of retailers with our Hive program
* Accommodation, food, and access to onsite facilities such as gyms and pools
* Ongoing training and development to advance your skills and career
* Fantastic company culture with strong succession planning for future growth
4. Application Process:
* Apply NOW through our website
* Shortlisted candidates will complete a video interview
* Phone discussion with Recruitment Team & culinary teams
* Complete Civeo paperwork, provide relevant documents, including a Police Clearance less than 6 months old
* Complete Pre-Employment Medical & Drug screen
* Complete all Site and Civeo inductions - online and face to face
* Issued uniforms and contract
* System and company training