Location: Middle Swan
Work Type: Fixed Term - Part Time
Café Cook / All-Rounder
Part-Time (0.6 FTE) | Fixed-Term Position | Commencing ASAP or as negotiated
Founded in 1983, Swan Christian College is a co-educational Christian school in Swan Valley, educating around 1,600 students from Kindergarten to Year 12. The College focuses on developing character and academic excellence with Christ-centred education that nurtures the spiritual, academic, emotional, and social growth of every student.
We are seeking a dedicated and enthusiastic Café Cook /All-Rounder to join our Catering Team in a part-time (0.6 FTE) fixed-term position until the end of 2026, with the possibility of ongoing employment.
This role is more than preparing meals — it is about creating a welcoming environment where food, service, and community come together. The successful candidate will contribute to the College's catering vision by delivering high-quality food and customer service while supporting a positive and engaging café experience for students, staff, and visitors.
Key Responsibilities
* Prepare and serve high-quality hot and cold food items in accordance with Australian Food Standards.
* Provide friendly, attentive, and efficient customer service.
* Assist with menu preparation and contribute ideas under the guidance of the Catering Manager.
* Maintain kitchen cleanliness, food safety, stock control, and HACCP procedures.
* Receive and check deliveries, ensuring quality and correct storage practices.
* Complete daily cleaning and end-of-shift procedures.
* Operate kitchen equipment safely and report maintenance concerns promptly.
* Work collaboratively with staff and support students participating in the hospitality traineeship program.
* Assist with café operations including kitchen hand duties and potential barista shifts (training available).
Essential Selection Criteria
* Demonstrates a personal commitment to Jesus Christ and active involvement in a Christian church.
* Lives in alignment with SCEA's Statement of Faith, Foundational Beliefs, and Educational Objectives.
* Minimum 2 years' experience working in a commercial kitchen.
* Knowledge of food safety standards and HACCP procedures.
* Ability to multitask and work effectively both independently and within a team.
* Strong organizational skills with a proactive and safety-conscious approach.
* Ability to stand for extended periods and carry food and equipment as required.
* Demonstrated initiative and ability to follow direction.
* Holds a current Working with Children Card and Department of Education Criminal History Check, or willingness to apply.
Desirable Selection Criteria
* Bulk cooking experience.
* Barista experience or willingness to undertake training.
* Friendly, positive, and customer-focused attitude.
What We Offer
* Unity in Community: Join us as we continue to build strong connections between our networks of Schools as we work together for a common purpose.
* High-Capacity Workplace: Working for SCEA means joining with us as we continue to seek growth opportunities across our people, places and resources so we can offer excellent Christian education.
* Growth in Reach: Be a part of increasing community access to transformative Gospel-inspired education as we work with stakeholders to grow the SCEA Schools network.
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