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Assistant kitchen leader – chef de partie

Brisbane
Hyatt Regency
Party chef
Posted: 11 March
Offer description

A leading hotel brand in Brisbane is seeking a full-time Chef de Partie to join their culinary team. The ideal candidate will have a Cert III in Commercial Cookery and experience in a 5-star environment. Responsibilities include menu creation, kitchen organization, and ensuring exceptional guest service while complying with health and safety regulations. This role offers opportunities for personal and professional growth within the hotel brand.#J-18808-Ljbffr

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