Pattison's Patisserie
has been established since 1995, and we have 19 retail stores and 1 central kitchen.
The positions we have open are 1st, 2nd & 3rd year Pastry / Bakery Chef apprentices to join our Patisserie kitchen team.
Required skills and work ethic:
Reliable and punctual
Passionate about baking with amazing quality produce
Have a good work ethic
A team player
Be enthusiastic and have a positive attitude
Permitted to work permanently with no restriction on hours (e.g. citizen, permanent resident) preferred
If you would like the opportunity to be the part of this growing team and be rewarded for your outstanding work then APPLY NOW!
To be eligible for an apprenticeship or traineeship you must be an Australian Citizen, Permanent Resident or have full working rights.
#J-18808-Ljbffr
📌 Apprentice Pastry Chef
🏢 Megt
📍 New South Wales