Restaurant Management Opportunity
The ideal candidate will have a minimum of 3 years of restaurant management experience and possess exceptional leadership and communication skills.
* Maintain high standards of service quality and team motivation
* Ensure a positive impact on customers and the community
This is an excellent opportunity to drive business growth, lead a team and enjoy flexible working hours in a leading organization in New South Wales.
Key Responsibilities:
* Train and coach team members to enhance their skills and performance
* Support the General Manager in achieving business objectives
Requirements:
* Minimum 3 years of restaurant management experience
* Exceptional communication and leadership skills