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Restaurant supervisor

Brisbane
The Comiskey Group
Restaurant Supervisor
USD 104,000 - USD 130,878 a year
Posted: 14 September
Offer description

Bistro Supervisor

The Brand new Dakabin Hotel is on the hunt for a Bistro Supervisor to join the team.

Sitting elevated on the corner of Alma and Old Gympie Road, the $35m Dakabin Hotel has recently opened and we are looking to continue to build our team. It has indoor and outdoor dining, a sports bar with TAB and an Island Bar fully wrapped in LED screens, a state-of-the-art gaming room with 35 machines, a gift shop, indoor and outdoor kids area and plenty of entertainment with a designated stage, electronic dartboards and pool tables.

This position has prospects for career development and the opportunity to learn and grow within a large team of experienced staff. The Bistro Supervisor will have a strong focus and help lead our front of house staff during key services. Ensuring we deliver industry best service will be at the forefront at all times. The role requires availability both day and night and weekend work. It is not for the faint hearted but will be a career defining opportunity

Candidates will have...

* Previous experience in the same or like role
* Excellent communication skills
* Enthusiasm, and an outgoing attitude
* Commitment to excellent customer service
* Strong work ethic
* Strong attention to detail
* Adherence to all Health and Safety Regulations
* An ability to work in a busy team environment
* The ability to manage multiple staff across multiple areas
* Current RSA
* Availability to work flexible hours

Personal Attributes

* Mature manner and calm under pressure
* Well organised and strong planning ability
* Reliable and honest
* Passionate to be a great hospitality leader and career driven
* Able to develop and instruct junior team members
* Supervising, leading and being hands-on
* Supervise staff to ensure that standards are consistently maintained and improved.

Our ideal candidate will have previous hands-on supervisory experience within large Food and Beverage teams. You will be highly organised, flexible and be known for your ability to provide exceptional service at all times.

You must be able to work effectively and efficiently under pressure and possess the ability and experience to support the leading and development of a dedicated team.

If you are motivated and passionate with a focus on excellence, please apply with your cover letter and resume via Seek or email

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