A global workplace solutions provider is seeking a Chef Supervisor/Sous Chef for a FIFO position supporting operations in Moranbah, Queensland. The ideal candidate must have at least a Cert III in Commercial Cookery and experience in bulk catering environments. Responsibilities include managing kitchen operations and ensuring compliance with hygiene standards. This role offers benefits like access to retail discounts, salary packaging options, and ongoing training.#J-18808-Ljbffr