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About the role
Join the team at Binna Burra Mountain Lodge as our new Head Chef. In this full-time, on-site position, you will lead our passionate kitchen brigade to deliver exceptional dining experiences for our guests. Located in the beautiful Beechmont region of Queensland, you will be responsible for all culinary operations, from menu planning to kitchen management.
What you'll be doing
Oversee all kitchen operations, including menu development, food preparation, and staff management
Develop innovative and seasonal menus that showcase local, high-quality produce
Ensure consistently high standards of food quality, presentation, and service
Manage and mentor a team of skilled chefs and kitchen staff
Maintain a safe, efficient, and well-organised kitchen environment
Collaborate with the management team to align culinary offerings with the brand and guest expectations
What we're looking for
Minimum 2 years' experience as a Head Chef or in an equivalent senior culinary role
Proven track record of leading and developing high-performing kitchen teams
Exceptional culinary skills and a deep understanding of contemporary cuisine trends
Strong time management and organisational abilities to oversee all kitchen operations
Excellent communication and interpersonal skills to liaise with guests and team members
Passion for using fresh, seasonal, and locally sourced ingredients
Food safety and hygiene certification
What we offer
At Binna Burra Mountain Lodge, we value our team and are committed to providing a supportive and inclusive work environment. You'll enjoy a competitive salary, opportunities for career development, and be part of the team opening the new dining and accomodation offering.
About us
Binna Burra Mountain Lodge is a renowned eco-tourism destination nestled in the Scenic Rim region of Queensland. For over 90 years, we have been welcoming guests to experience the natural beauty and tranquillity of the Lamington National Park. As a sustainable and environmentally-conscious organisation, we are passionate about showcasing the best of Australian hospitality and cuisine.
We are located approximately 90 minutes from Brisbane and 40 minutes from the Gold Coast.
Apply now to join our team as the new Head Chef at Binna Burra Mountain Lodge.
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Your application will include the following questions:How many years of people management experience do you have? Which of the following statements best describes your right to work in Australia? How many years' experience do you have as a Head Chef? Do you have experience with menu planning & costing? Do you have experience training & managing kitchen staff? What's your expected annual base salary? Which of the following culinary arts qualifications have you obtained? How much notice are you required to give your current employer?
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