 
        
        We are looking for someone who loves to go beyond expectation in a customer focused environment and will contribute to and help build a relaxed but professional restaurant team.
Duties will involve opening and closing of the restaurant, including giving staff direction and basic administration tasks such as till and stock ordering.
**Job Types**: Full-time, Part-time
Pay: From $35.00 per hour
Expected hours: 15 - 38 per week
**Benefits**:
- Employee mentoring program 
- Free drinks 
- Free food
Schedule:
- Afternoon shift 
- Day shift 
- Evening shift 
- Weekend availability
Supplementary Pay:
- Penalty rates
Licence/Certification:
- RSA (required)
Work Authorisation:
- Australia (required)
Work Location: In person
Application Deadline: 18/02/2025