Culinary Expertise Sought
A prestigious opportunity awaits a skilled and motivated Commis Chef to showcase their passion and creative culinary skills in preparing high-quality dishes.
Key Responsibilities:
* To exceed expectations, demonstrate expertise in preparing a variety of dishes to luxury brand standards.
* Work collaboratively with a talented team to deliver exceptional results daily.
* Innovate and delight guests with unique culinary experiences that showcase the finest flavors and techniques.
Requirements:
* Trade-qualified Commis Chef with significant experience in a hotel kitchen environment.
* 5-star standard of Food-Preparation skills, adhering to health and safety regulations.
* Ability to work efficiently in a fast-paced environment, handling multiple tasks with precision.
* Capacity to work effectively in a team, reporting to the Head Chef and contributing to a dynamic kitchen culture.
* Knowledge of health and safety regulations and HACCP, ensuring a clean and organized kitchen environment.
Additional Benefits:
* Thrive in a dynamic community that values teamwork and creativity.
* Paid birthday leave and recognition for outstanding performance.
* A comprehensive reward & recognition program that empowers employees to shine.
* Complimentary meal on shift available via our restaurant.
* Employee discounts on accommodation, dining, and lifestyle with our partner hotels.
* Discounted parking and convenient access to local amenities.
* An inclusive work environment where every employee's contribution is valued and respected.
Applicants must have the legal right to work in Australia and be passionate about delivering exceptional cuisine.