Executive Chef Opportunity
We are seeking an experienced Executive Chef to lead our kitchen team and drive the success of our hotel through consistently good food, menu innovation, and efficient stock management.
Key Qualifications
* Focused attitude with excellent communication skills for front-of-house team members.
* Experience with fine dining and function service.
* Effective leadership during peak periods.
* Commitment to quality, safety, and staff well-being.
* Ability to manage rotas, orders, and inventory.
* Flexibility to work across a 7-day roster.
What We Offer
* Ongoing training, both in-house and external.
* Creativity and autonomy in your role.
* Employee support program with a professional third-party provider.
To apply, please submit your current resume and a brief statement explaining why you're interested in this position at our hotel.