Airport Lounge Chef Role Summary
This is a premium opportunity to lead our culinary team in providing exceptional dining experiences to airline passengers.
Main Responsibilities:
* Preparing high-quality food according to menus and recipes provided by management.
Tailoring these dishes to suit diverse tastes while maintaining the highest standards of presentation.
Maintaining safety and hygiene standards in line with regulatory guidelines.
Maintaining efficient catering controls ensuring timely delivery of meals within set timelines.