Posted: 14 December
Offer description
Chef Cook - Coffs Harbour
Our Full-time Chef Cook role offers the opportunity to be part of a dynamic team in a hospitality establishment.
1. Develop and implement innovative menu concepts that cater to diverse tastes and dietary requirements.
2. Maintain high standards of food presentation, ensuring visually appealing dishes are served consistently.
Required Skills and Qualifications:
* 3+ years of experience as a Chef Cook in a fast-paced kitchen environment.
* Degree in Culinary Arts or equivalent experience.
* Strong leadership skills, with the ability to motivate and guide a team towards achieving culinary excellence.
Benefits:
* Competitive salary and benefits package.
* Ongoing training and professional development opportunities.
* A supportive work environment that fosters growth and creativity.