A growing bakery business in Melbourne seeks a skilled Pastry Cook for a full-time position.
The role involves preparing a wide range of pastries and baked goods while maintaining quality and cleanliness standards.
Candidates should have a Certificate in Patisserie or similar, and 1-2 years of experience in a commercial kitchen.
The position offers a salary between $76,000 and $80,000 plus superannuation, with opportunities for growth in a supportive team environment.
#J-*****-Ljbffr