Job Title: Department Manager
This position oversees the day-to-day activities of the dairy and freezer department.
* Lead a team of staff to achieve operational goals.
* Develop strategies for optimal stock management and customer service delivery.
Key Responsibilities:
* Manage personnel effectively, ensuring adequate staffing levels.
* Design rosters that meet business needs.
* Monitor stock levels to maintain high-quality products availability.
* Deliver exceptional customer service by understanding their needs.
Benefits Package:
* A competitive remuneration package is offered.
* Staff and family members receive 10% in-store discount.
* Corporate benefits are available.