Tallangatta Health Service is looking for a dedicated Cook to deliver high-quality meals for clinical and aged care services. You will prepare and present meals, ensure food safety, and maintain cleanliness in the kitchen. This part-time role offers a minimum of 32 hours per fortnight.
Your qualifications should include a Certificate III in Commercial Cookery and a Food Safety Supervisors Certificate. Join a collaborative environment, with benefits like salary packaging, professional wellness programs, and more.
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