A local dining establishment in Lake Illawarra is looking for Chefs and Chef De Parties who are passionate about food and willing to learn. The role involves ensuring high-quality food delivery, maintaining a clean kitchen, and supporting the Head Chef. Candidates must have at least 3 years of experience in a commercial kitchen, be able to work under pressure, and demonstrate strong communication skills. Full-time and part-time positions are available, with a focus on teamwork and flexibility.
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